News
2 May 2022 Compass Group wants to halve food waste by 2030

During the sixth edition of Stop Food Waste Day, a day on which we annually call attention to food waste as an issue, we announced an...
News
19 April 2022 An open letter for respect, a sense of responsibility... and better prices

The price increases of food products are more than we can handle, and the end consumer will have to contribute. Otherwise, it looks bad for...
News
23 March 2022 Compass Group and Tasties equip more than 400 company canteens with smart refrigerators

Imagine an office where you can eat and drink fresh and healthy food 24/7. No more classic company canteens where you are dependent on...
News
17 March 2022 Residential care campus Oleyck lets residents enjoy local cuisine

Residential care campus Oleyck and Medirest are introducing the concept of 'local days' for residents to enjoy tasty local products.
News
14 March 2022 Statement on the war in Ukraine

We have all been shocked and saddened by the tragic events unfolding in Ukraine, and we condemn in the strongest possible terms the Russian...
News
7 March 2022 Scolarest puts Helfty on the school menu, more sustainable meat that is half plant-based

From 7 March, Scolarest will start offering meat products with half the meat in schools under the apt name of 'Helfty'. Helfty is minced...
News
26 January 2022 Compass Group Belgium is a Top Employer for the fifth time in a row

We interviewed our proud HR Director Olivier De Bruyn, who elaborates on the importance of the Top Employer award for our company.
News
13 January 2022 How Medirest introduces the restaurant experience into hospital rooms using technology

Offering the experience of a restaurant in a hospital room? It sounds like a somewhat unusual combination, but that is exactly what Medirest...
News
26 November 2021 This was Compass Group Belgium at Horeca Expo

Glad we could be part of Horeca Expo 2021, where we could showcase our different concepts!