(-) All articles Food Inspiration Moments News People Planet Planet 3 May 2024 Sustainability report 2023 Enterprises that provide a company restaurant for their employees attach great importance to sustainable and healthy food. According to a... Planet 22 March 2024 We saved 7,517 meals with Too Good to Go In 2023, we saved 7,517 meals with Too Good to Go. The meals were sold to 5,046 consumers. Planet 18 March 2024 GoodFood-label Several Brussels locations of Compass Group Belgium have received the Good Food label in recent years. This label is awarded by goodfood... Planet 27 September 2023 Plant Powerful: The overwhelming benefits for animals, planet and health In recent years, there has been a remarkable shift in the eating habits of people around the world. The number of flexitarians, vegetarians... Inspiration 21 September 2023 The link between heart health and your microbiome Besides diet and exercise, the microbiome, the community of microorganisms in the gut, plays a crucial and often overlooked role in... News 14 September 2023 Silt teams up with Compass Group as culinary master Compass Group Belgium is pleased to announce that we will manage the restaurant and catering facilities at Silt, as part of the landmark... News 13 September 2023 Caroline Maes of Compass shines as Chef of the Month at Winnow In a well-deserved recognition of her culinary mastery, our colleague Caroline Maes, chef at Compass, has been named Chef of the Month by... Food 17 August 2023 Healthy grill specialities: Summer BBQ recipes with a twist Summer is in full swing and BBQs are being lit everywhere for the enjoyment of delectable grilled meals. But where is it written that... Inspiration 24 July 2023 The Food Compass Ep. 20 - From metal icon to brewing beer with the devil: Franky De Smet-Van Damme's Turbeau adventure Franky De Smet-Van Damme, lead singer of Belgian metal band Channel Zero, gives us a taste of his beer Turbeau. Pagination Page 1 Next page ››