News
1 July 2022 Compass Group expands portfolio with top event caterer J&M Catering

The top caterer from Schelle is market leader in Belgium and executes annually some 3000 events.
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14 June 2022 Together with Dripl, we aim to reduce packaging by 300,000 packs by 2022

Compass Group Belgium offers a sustainable soft drink alternative through Dripl.
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30 May 2022 These 4 factors are currently at the root of the high inflation

Many commodities have recently risen sharply in price and this obviously has serious consequences for the food service industry, which has...
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2 May 2022 Compass Group wants to halve food waste by 2030

During the sixth edition of Stop Food Waste Day, a day on which we annually call attention to food waste as an issue, we announced an...
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19 April 2022 An open letter for respect, a sense of responsibility... and better prices

The price increases of food products are more than we can handle, and the end consumer will have to contribute. Otherwise, it looks bad for...
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23 March 2022 Compass Group and Tasties equip more than 400 company canteens with smart refrigerators

Imagine an office where you can eat and drink fresh and healthy food 24/7. No more classic company canteens where you are dependent on...
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17 March 2022 Residential care campus Oleyck lets residents enjoy local cuisine

Residential care campus Oleyck and Medirest are introducing the concept of 'local days' for residents to enjoy tasty local products.
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14 March 2022 Statement on the war in Ukraine

We have all been shocked and saddened by the tragic events unfolding in Ukraine, and we condemn in the strongest possible terms the Russian...
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7 March 2022 Scolarest puts Helfty on the school menu, more sustainable meat that is half plant-based

From 7 March, Scolarest will start offering meat products with half the meat in schools under the apt name of 'Helfty'. Helfty is minced...