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Stories

With over 2,000 people serving more than 180,000 customers a day, we have a lot of stories to tell. So check back often for a deep dive into Compass Group's internal kitchen!

 

Top picks
Food
10 May 2022 How to prepare the perfect hamburger meat? 3 secrets from our chefs

Perfect your hamburger meat with these techniques.

Food
4 May 2022 How do you combine rhubarb and strawberry to make a delicious dessert?

Rhubarb is a fresh and sour vegetable, but have you ever thought of using our vegetable of the month in a strawberry tart? Enjoy this...

Food
3 May 2022 This is how you make Margaritas with a sweet twist!

The Margarita is a real cocktail classic. Add some strawberries and you get a deliciously sweet variation of this popular drink!

 

 

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Moments
18 April 2021 Stop Food Waste Special - Crumb Cookies

Made with leftover or day-old broken cookies, donuts and almost any other sweet pastry, these drop cookies are delicious and truly sweet!

Moments
15 April 2021 Stop Food Waste Special - Potato Peel Soup

Rather than throw your potato peelings away, why not turn them into this easy and tasty soup...

Moments
15 April 2021 Stop Food Waste Special - Australian Spinach Gnudi

From all corners of the world, Compass Group gathers inspiration to combat food waste. This recipe for gnudi with spinach comes from the...

Moments
15 April 2021 Stop Food Waste Special - Herb Veggie Omelet

A Simple and delicious meal, omelettes are not just for breakfast!

Moments
15 April 2021 Stop Food Waste Special - California Lemon Meringue

Our colleagues from around the world are happy to share their Stop Food Waste Day ideas with us. This one comes from California, of course.

Moments
15 April 2021 Stop Food Waste Special - Meat & Mushroom Balls

These delicious meatballs are delicious and incorporate veggies right inside them!

Moments
15 April 2021 Stop Food Waste Special - Pecan & Orange Bread Pudding

Made with leftover bread and simple pantry items, bread pudding has to be one of the most delicious, but no-fuss desserts ever!

Moments
15 April 2021 Stop Food Waste Special - Hungarian Pasta with Sausage and Tomatoes

Our international colleagues are also fully engaged in the fight against food waste. Check out this traditional Hungarian dish from Chef...

Moments
15 April 2021 Stop Food Waste Special - Herb Veggie Fritata

A Simple and delicious meal, frittatas are not just for breakfast!

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Compass Group Belgilux

Tel: +32 2 243 22 11
Email: info@compass-group.be

Haachtsesteenweg 1179
1130 Brussels
Belgium

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