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Stories

There are more than 1,500 of us. Over 180,000 customers are served every day. So it makes sense that we can tell a lot about food service, food trends and our in-house kitchen. Check back frequently and feast upon our stories!

 

Top picks
People
13 September 2024 Four Gault&Millau Awards for Compass Group Belgium

We are proud to announce that Compass Group Belgium has won the HR Award for Employee Well-being and Talent Management in Collective...

Food
8 August 2024 New in our LiMiMotion© range: MiMo Bread

Compass Group Belgium is taking the LiMiMotion programme to the next level. Introducing our MiMo bread – it looks like your everyday slice...

Planet
27 September 2023 Plant Powerful: The overwhelming benefits for animals, planet and health

In recent years, there has been a remarkable shift in the eating habits of people around the world. The number of flexitarians, vegetarians...

 

 

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Chicory Oven roasted
Food
2 November 2020 Recipe of the month November: Chicory and oven-roasted tomatoes

For the vegetable of the month of November, we have chosen a less traditional recipe than the simple chicory au gratin. Discover chicory and...

Food
16 October 2020 October 16th : World Food Day

Every year on October 16th, we celebrate World Food Day. So let us explain to you why this day is so important and what the specific goals...

Food
1 October 2020 1st October: International Coffee Day

Are you big on coffee too? Espresso, ristretto, cappuccino, latte, macchiato, americano, lungo, mocka, ice coffee... There's surely...

Food
29 September 2020 Recipe: verrine of chocolate clementines and speculoos

Clementines are the ideal fall and winter fruit! They are rich in vitamin C and low in calories. They are the perfect fruit to give you...

Food
29 September 2020 Recipe: pumpkin risotto

How can we talk about autumn and October without mentioning the pumpkin! For the vegetable of the month, we present this recipe for a...

Planet
11 March 2020 Good Food: challenges faced by several Compass Group kitchens

Good Food is a label that supports and guides restaurants in a sustainable approach. Discover how our kitchens have met the challenges of...

Planet
6 March 2020 Compass Group accelerates its durability efforts

Compass Group accelerates its durability efforts with new Sustainability Manager, Planet Compass and Too Good To Go

Food
2 March 2020 Recipe: Chocolate pear pie

Every month we put a vegetable and a fruit in the spotlight. The pear is the fruit of the month of March! Discover our pear and chocolate...

Food
1 March 2020 Recipe : salmon and spinach lasagne

Every month we put a vegetable and a fruit in the spotlight. Spinach is the vegetable of March! Discover our salmon and spinach lasagne...

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Compass Group Belgium

Tel: +32 2 243 22 11
Email: info@compass-group.be

Hermeslaan 1H
1831 Diegem
Belgium

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